Holiday indulgences are not always autoimmune friendly. A healthy diet, an adequate amount of rest and an overall balanced lifestyle are recommended for all of us. But for those living with autoimmune disease, a season marked by decadent meals and running around visiting family and friends can make getting through each day a physical and mental challenge far superior to that of an average healthy person. The most common holiday rituals can be the crux of falling victim to this.
The U.S. National Library of Medicine points out that there are over 80 different autoimmune diseases and the American Autoimmune Diseases Association puts the number at more than 100. Yet there is one common denominator when it comes to the symptoms of most of them: inflammation. The body can fluctuate between flare-ups, where symptoms get worse, and remission, where the symptoms get better or go away. The state of an autoimmune disease can be affected by inflammation, which can cause redness, heat, pain, and swelling.
So, what is causing the inflammation that aggravates the symptoms of their autoimmune disease? You guessed it – the wrong food choices, inadequate sleep, and elevated stress, to name a few. The hustle and bustle of the holiday season, with all its joys and guilty pleasures, comes with physical consequences that can be especially detrimental to anyone living with an autoimmune disease.
However, in my years of treating patients with autoimmune disease around the holidays, I have found there are some general steps and guidelines for navigating the holiday season with an autoimmune disease. With this in mind, the following six tips will help those with autoimmune disease to enjoy a healthier, more feel-good holiday season:
- Get adequate rest and sleep. This can be easier said than done during the hustle and bustle of the holidays but it is important as fatigue is one of the most common side effects of autoimmune disease. If you do not listen to your body when you are tired you can exacerbate your condition. Losing sleep can trigger the key cellular pathway that produces tissue-damaging inflammation. Make it a point to set limits for gatherings. You do not need to be the last one at the party and do not overcommit yourself.
- Keep your stress at bay. Chronic stress alters the gene activity of immune cells before they enter the bloodstream so that they are ready to fight infection or trauma – even when there is no infection or trauma to fight. This leads to increased inflammation. So again, set limits for yourself and communicate them to your friends and family. We often set high expectations for ourselves that we can not always realize. Your loved ones will understand. Health and happiness come before having the best-decorated house, the most presents under the tree or attending the most festivities. Pace yourself!
- Embrace the delicious holiday fare…carefully. Do not eat anything that you know you are going to have an adverse reaction to but try to not limit yourself unnecessarily because of your condition either. Try keeping a record of everything you eat so that if you do feel any symptoms after a big holiday feast you can try to narrow down and identify the offending item. Dairy, gluten, sugar, refined starches and grains, saturated fats and alcohol are inflammatory and should be avoided. At the very least, eat them in moderation.
- Keep an eye on your kids. Autoimmune diseases are often hereditary so if you have an autoimmune condition your kids are likely at a higher risk for developing one as well. Keep on alert to any behavioral or physical ailments that your kids may display when indulging in holiday treats.
- See your doctor. Have you been formally diagnosed with an autoimmune condition or are you just guessing? Make sure you and your doctor are on the same page in terms of diagnosis/treatment options so you can properly game plan the holiday season. There are great testing facilities out there like Cyrex Laboratories that offer test panels designed to evaluate your immune reactions using proprietary, advanced technology.
- Get to know your triggers. Is there a specific food that triggers your condition? Do you know if you are consuming any cross-reactive foods? Are you better off consuming a food in raw, cooked or modified form? Again, there are tests, like those available through Cyrex Laboratories that can help you identify these things. The Array 10 – Multiple Food Immune Reactivity Screening tests for early detection of dietary-related triggers of autoimmune reactivity.
It is important to consult with your doctor if you have or suspect you may have autoimmune related issues. Good communication, awareness and professional medical guidance are key to good health and feeling your best, especially as we approach the holiday season. Making time for you and your well-being is always a worthy investment. Happy Holidays!
By Dr. Chad Larson
(Edited by Cherese Jackson)
Dr. Chad Larson, NMD, DC, CCN, CSCS, Advisor, and Consultant on the Clinical Consulting Team for Cyrex Laboratories. Dr. Larson holds a Doctor of Naturopathic Medicine degree from Southwest College of Naturopathic Medicine and a Doctor of Chiropractic degree from Southern California University of Health Sciences. He is a Certified Clinical Nutritionist and a Certified Strength and Conditioning Specialist. He particularly pursues advanced developments in the fields of endocrinology, orthopedics, sports medicine, and environmentally-induced chronic disease.
Cyrex: Mucosal Immune Reactivity Screen™Array 14
American Autoimmune: There are more than 100 Autoimmune Diseases
Top Image Courtesy of Dr. Chad Larson – Used with permission
Featured Image Courtesy of Mizianitka’s Pixabay Page – Creative Commons License